Our dishes may contain or come into contact with allergens including
gluten, nuts, peanuts, dairy, eggs, soya, sesame, fish, shellfish, celery, mustard, lupin, molluscs and sulphur dioxide.
If you have a food allergy or intolerance, please call us on
0116 429 6725 before placing your order so we can advise you on suitable options.
We take allergen queries seriously and our team is always happy to help.
We cannot guarantee a completely allergen-free environment as our kitchen handles multiple ingredients. Please inform us of any dietary requirements at the time of ordering.